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Post up what you are eating

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taurus said:
hit me up with the recipe for that!!
Click to expand...

250g raw peanuts
15g raw cacao
3/4 - 1 tsp sea salt flakes
a pinch of chilli / cayenne to taste*

*I used chilli salt flakes

You can dry roast the peanuts if you like ... but it's too hot to switch on the oven today here! If you do, let them cool before you proceed.

Throw the peanuts into a food processor and process until it starts to become a paste. Add the salt and cacao and process until smooth and creamy.

Place in jar. Cover and set aside or you might eat the lot after you reach for the nearest spoon.
 
Just some randoms from this week...


Double steak burger with sweet potato salad



Bacon and egg roll with triple egg and bacon.... Unreal!!!!



More salads....


Sent from my HTC One X using Tapatalk 2
 
dinner looked much the same as lunch today...prosciutto, mortadella, veg and salads ... too hot to cook

made my banana chocolate protein ice cream again and crushed up some choc hazelnut biscotti to stir in.

cookies and cream style

319kcals
P/C/F = 29g/28g/11g and 3g fibre

 

Thanks. When do you add the chilli?


iPhone using Tapatalk
 
protein pumpkin slice and raspberry sauce


chicken pho


spicy chicken Korean style


Roo steak/roast beef & various salads


oreo cupcakes
 
coffee protein ice cream with crushed up chocolate hazelnut protein biscotti

half in the bowl, other half polished off later. too good!!

 
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