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Potato Bake

I

inxs

Guest
Cut potatoes and sweet potato (optional) into 3mm slices (approx). Zap them in the microwave to soften them. Spread them out in an oven-safe dish.
Mix 250ml of cream with a packet of French Onion soup mix, and pour over the potatoes.
Sprinkle with grated cheese on the top and whack it in the oven for about half an hour os so until its cooked and the cream has thickened.
Tip: You can also add bacon bits in with the potatoes.
 
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