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Post up what you are eating

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wow, those bowls looks so good!



mexican slow cooked chicken, SP &broccoli



rissoles, SP & other veg



Jelly cheesecake recipe herehttp://cdnutritionandfitness.com/jelly-cheesecake-10p8c4f/
 
forgot to take a pic of dinner but who wants to see Salmon, rice and veg LOL

another epic flex bowl for dessert .. blackberry cheesecake rice pudding (yes really) topped with banana, raspberries, a scoop of banana peanut parfait, and some cookie dough crumble

 
I got invited to a Chobani workshop tonight held at the Sofitel in Melbourne.

We got to hang out with the Executive Chef there and also prepare our entree and mains (dessert was made ahead).
Every course had Chobani.

it was sensational.

I didn't eat the lamb as I hate lamb but it was an impressive dish! Will try the same with turkey as it would work really well.

We had a range of appetisers including spring rolls and tempura prawns with Chobani dips with sweet chilli etc.
Also this .. Cho with asparagus, crispy parmesan and microherbs


Cold smoke Chobani labne - seriously, this is BEYOND AMAZING


Kingfish sashimi with avocado lime cream, smoked Chobani and lime coriander Chobani mousse, crispy capers and microherbs.
I MADE THIS! Lovely.


Chobani spiced lamb backstraps with capsicum, zucchini, mint oil, and pomegranate molasses dressing.


Chocolate fondant with Chobani vanilla ice cream and raspberry coulis. Delightful. The centre of the fondant was gooey and perfect.
A well executed but simple dessert.
 
I think you just won this thread Viv. Awesome stuff!

tex mex cheesey mushrooms and eggs withcheesey chicken



non aesthetic KFC salsa twister



choc/peanut proats with frozen berriesand whipped PB
 
Deep fryer made me the man I am today, still trying to undo the good work it did many years ago.

People I lived with when I was 17 deep fried everything every night.
 
Just going to leave this here for the BACON lovers among you.

Fantastic recipe for Spicy Beer and Maple Candied Bacon from Billy Law

10 rashers of streaky bacon, cut in half (about 12cm) if is too long
½ cup brown sugar
¼ cup maple syrup
¼ cup beer
½ tsp cayenne pepper

Preheat oven to 200C/400F.

Mix brown sugar, maple syrup, beer and cayenne pepper in a jug, stir until sugar has completely dissolved into thick syrup.

Line baking sheet with aluminium foil, then place a wire rack on top. Bake in oven for 10 minutes. Remove from oven, brush bacon with the syrup on both sides. Back in the oven and cook for a further 10 minutes. Repeat the process few more times until the bacon is crispy and browned.
Remove from oven and cool on wire rack to harden.
Munch on!


 
Bought sauerkraut. Wikipedia says its the best shit ever.

Taste buds say fuck off wikipedia and take your nasty cabbage with you.
 
whitty said:
Bought sauerkraut. Wikipedia says its the best shit ever.

Taste buds say fuck off wikipedia and take your nasty cabbage with you.
Click to expand...

I remeber making sauerkraut in German class. I ate all my friends portions because they didn't like it. Gave me the biggest belly ache!
 
Thanks top 2 were at a restaurant though. Sakana sushi in Mooloolaba for the best sushi in the area if anyone is interested.
 
cheesey roo burgers and veggies



tomato peri peri, bacon, chicken andveggie liquidy stir fry 1024 cals, 138P/47C/27F weighted in at 1.6kgor about 3.5lbs
 
tuna chilli sammich for brekkie lol

awesome pork butterfly steak wth veg and salad for lunch

soup with rice and veg, cheese and stuff for dinner lol

instant raspberry rose quark gelato with nuts and banana for dessert

then macarons and lemon tart

only pic I remembered is the lemon tart

 
Nice one [MENTION=3034]Rugby88[/MENTION]; carbing up deluxe mate lol..

Grilled barramundi fillet & cous cous salad:

 
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