• Keep up to date with Ausbb via Twitter and Facebook. Please add us!
  • Join the Ausbb - Australian BodyBuilding forum

    If you have any problems with the registration process or your account login, please contact contact us.

    The Ausbb - Australian BodyBuilding forum is dedicated to no nonsense muscle and strength building. If you need advice that works, you have come to the right place. This forum focuses on building strength and muscle using the basics. You will also find that the Ausbb- Australian Bodybuilding Forum stresses encouragement and respect. Trolls and name calling are not allowed here. No matter what your personal goals are, you will be given effective advice that produces results.

    Please consider registering. It takes 30 seconds, and will allow you to get the most out of the forum.

Post up what you are eating

Status
Not open for further replies.
Bazza20 said:
So far haven't found a potato I don't like but especially like those that come in hot chip form sprinkled with salt.

Roast sweet potato is hard to beat as well. Or that purple skinned sweet potato.
Click to expand...

lolz i miss my potatoes ... had 30g with lunch just to have SOME

can't wait to have more carbs ... I go nuts for roasted sweet potato but can't have more than about 75g or it triggers gut issues.
 
After all the positive feedback from my custom eggs/toast and milo, I figured I would put up a meal that took longer than 3mins to cook, roast chook/pumpkin/potato, steamed peas/carrot, some rice and garlic bread,
, not at fancy looking as some of your meals but very satisfying to eat


Sent from my iPhone using Tapatalk
 
Dinner:
400gm Sirloin
400 gm wedges (sour cream and sweet chili sauce)
200 gms green beans
10gm olive oil
 
Nothing left to take a pic of except this LOL




but had protein wraps with cottage cheese, macadamia butter and berries for brekkie
some amazing stir fried chilli prawns, with veg and salad for lunch
sammiches for dinner (lazy)
banana and salted caramel ice cream for dessert

oh and a protein bar in between
 
I've been away getting fat in Japan so here is a nice photo bombing



no 10 spice kara age katsu curry from coco ichiban



chilli egg ramen



parfait



katsu curry at maid restaurant in Akihabara



cheesecake crepe



pork ramen set



cookies and cream cream puff



farkin hot kaki pi



peanut cookie at sumo in Osaka



DIY omurice and yakisoba



choc banana crepe



omurice katsu curry (brilliant idea!)



tako yaki in Osaka



bibimbap in Korea town (osaka)



fagot curry bread haha



hambaaga with death sauce



sweet potato icecream



okinomiyaki in Hiroshima



ramen



cow tongue, liver and chicken hearts



okinomiyaki



big cookup we had in Hakuba



schichi mi kit kats and DBZ coke



choc cheesecake
 
random plates from Cortina restaurant buffet in Hakuba



random plates from Cortina restaurant buffet in Hakuba



random plates from Cortina restaurant buffet in Hakuba



random plates from Cortina restaurant buffet in Hakuba



random plates from Cortina restaurant buffet in Hakuba



tried out the zero cal/alc beer and jelly



choc rice pudding



fries with meat sauce and cheese



pork tan tan men



bean paste dessert thing



my version of Japanese katsu curry
 
The cortina buffet is ok, I prefer make your own pizza! Have you hit the onsen yet? I love cortina so much, japanese food is so good!

Sent from my GT-I9300 using Tapatalk
 
Did the private onsen with fiance in Hakuba and spa world in Osaka. Man that place is different to here. No one GAF about nudity at all.

WHere's the make your own pizza place?
 
Upstairs from the buffet, where all the lockers are and main lobby. You can usually get a coupon for ski ticket, make your own pizza and onsen for 35k yen from memory. Ive been there 3 years in a row and didnt go this year but the pizza is so good, you make it into a leaning tower with whatever toppings you want

Sent from my GT-I9300 using Tapatalk
 
thanks mate! Will be sure to go there next January. I didn't get a chance to board at Cortina again. Our unit is at the base of Happo One so it makes it a little tough to worry about driving or shuttle buses when it's right there in front of you.
 
Ride29er: did you buy mince and make em or pre made?



smashed cheesey pumpkin and roo burgers



chicken tenpeyaki



beef and pumpkin panang curry
 
When out for dinner with the missus.
Shared cheesy garlic bread for entree
Main sized calamari for my entree
Chicken parma and chips for main plus a bowl of chips
Ice cream for dessert when I got home.
 
nutella bacon, french toast



been trying these out (from woolies)



CnC banana protein icecream



other ice creams
 
Status
Not open for further replies.
Menu
Log in
Register