LOL you eat exactly like I do...just swap the small piece of rye bread for organic oat sourdough and we're twins
Mum's birthday lunch at Enoteca Sileno today ... I had ... drumroll ...
grilled prawns (with butter)
baby spinach salad with roasted almonds and shaved grana padano cheese
a lovely glass of pinot grigio from Italy
an espresso + a Flamigni chocolate covered torroncino (choc covered nougat)
why the drumroll? I never eat prawns, just like to cook them. They were pretty good though!