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Anyone else had these from Coles....prob the best steak Ive ever bought from a store....soooooooooo good...had them about 5 times over the last week....if you havnt tried one get on that shizzzzz.
I just realised there must be a picture of the steak in the original post. I can't see the picture at work, so that probably made me look like an idiot lol.
I just realised there must be a picture of the steak in the original post. I can't see the picture at work, so that probably made me look like an idiot lol.
I buy whole rump black angus for $10/kg then slice it up. Sure, its not a great cut in that its rump, but the macros are the same and cooked properly on the BBQ its still pretty damn good.
Oh, and to cook it properly, be sure and rub cold pressed extra virgin olive oil into it on both sides first, then pre-season with salt. Cook it for about 1.5mins over a high heat, then rotate 90 degrees for another 1.5 minutes. Flip it over and repeat for a total of 6mins all up.
Anyone else had these from Coles....prob the best steak Ive ever bought from a store....soooooooooo good...had them about 5 times over the last week....if you havnt tried one get on that shizzzzz.
Dont you live on the Gold Coast? There is a butcher at Runaway bay that has awesome scotch fillet steaks in packs for $20/pack the packs range from 700-1000g. He also has plenty of other beef and chicken most of his beef is black angus. Let me know if you want the contact details.
Dont you live on the Gold Coast? There is a butcher at Runaway bay that has awesome scotch fillet steaks in packs for $20/pack the packs range from 700-1000g. He also has plenty of other beef and chicken most of his beef is black angus. Let me know if you want the contact details.